Restaurant & Bar
We offer a service to the letter of Cuban and international cuisine. A wide range able to satisfy your curiosity and good taste.
You can enjoy bar, wine list, takeaways, reserved space, recorded music, buffet service and smoking area. All for you to choose.
Open daily from noon until midnight. Whether to cool in the middle of a hot ride through Old Havana to enjoy a nice quiet evening.
You can book a table in our restaurant. Simply write to email, call or write directly on our website or facebook. Until one hour before.
Hace un año tuvimos la visión de comenzar nuestro propio negocio y nos lanzamos a la aventura de fundar un restaurante en La Habana Vieja.
Doce meses han pasado y estamos muy contentos de crecer sirviendo a muchas personas curiosas que nos visitan deseando conocer nuestra sazón. Bajo el lema "Un [Paréntesis] en La Habana", el Restaurante & Bar Donde Lis es un lugar para deleitar con comida cubana e internacional los más variados gustos, catering de alta calidad y una amplia gama de bebidas forman parte de nuestro menú.
En el top ten del directorio de restaurantes de La Habana en TripAdvisor con más de un centenar de calificaciones de excelente de nuestros visitantes. Sin embargo, camarón que se duerme se lo lleva la corriente, por lo que seguimos trabajando duro para ser una referencia de la riqueza de la cultura culinaria cubana.
Abrimos la puerta para usted, para servirle, lo esperamos.
With over 170 excellent ratings in the largest travel site in the world. For more than two months we have been first in the directory of restaurants tripadvisor.
The largest directory of restaurants Cuba is another digital sites that recommend us.
A resulting growth and consecrated daily work without advertising investment. Word of mouth is spreading, not to lose the peculiar Cuban custom.
LISDANIA LEIVA LOPEZ
Keep in Touch
We have made a great team. Our anniversary was amazing
The style of Cuban bars transcends our borders and this time from distant Europe, but from the hands of craftsmen of the island, comes one of the proposals of our (parenthesisinHavana). Mojito Aroma Cuban is one of the specialties that gives our bar, a variant of KingofTheCocktails born in 2007 during a Spanish biennial. In Read more about Favorite drinks[…]
Our table is set with good habits, good taste and flavor to Caribbean thanks to theseafoodgrill. It puts us to enjoy a mixture on the grill of shrimp, lobster and fish. Yes, yes good habits! The grill with its magic that leaves us for you, products with a fantastic cooking and without harmful fats, but Read more about TheSeaFoodGrill[…]
Moors and Christians is a Spanish recipe from the Canary Islands, which represents the struggle between Christians (rice) and Moors (Jewish) who lived in Spain for eight centuries and were finally expelled in 1492. This dish was exported to other countries with the same name or other (the Moors, the Moor, the congrí or moro Read more about Moors and Christians[…]
One of these days, dear reader, if the moon is right, the planets align and you’re the lucky and privileged to acquire the appropriate rum and face charcuterie matching, you tell me how I spent cynical detractor of Havana a cynical old love of old Havana. I bet you’ve already guessed what the dramatic core Read more about This way we are recommended by ALaMesa[…]
Cuban recipes share the wisdom of the combination of spices and techniques or inherited by the Taino natives, and subsequently combined the Spanish and African cooking, with some Caribbean spices and flavors. There are influences of African slaves who cultivated mostly in sugar cane plantations, even though in most of the cities were the minority. Read more about Concerning the Cuban kitchen or cookery[…]